WE SERVE MOUTH WATERING DELICACIES
A festival platter presented on a unique platter bedded on banana leaves. Good for 4-6 people.
Cooked with tamarind base & mixed oriental veggies.
Your choice of chicken or ground pork served with sweet chili sauce
Bay leaves, pepper corn, garlic in special soy sauce
Marinated with fresh garlic in house special sauce
Sotanghon Pancit Gisado
Bean thread noodles, garlic, onions, carrots, cabbage, snow peas & celery